Comté 24 months 250g piece by THE CHEESE HOUSE
This Comté is matured for 24 months in the very humid caves of la Fruitière des Suchaux that would make you feel like Hong Kong is dry? It is buttery, subtle and very well balanced. When less matured its lactic and delicate. When more matured it becomes fruity, sometimes giving dry fruits and torrefied flavors. Our all times favorite !